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Thursday, May 17th


Lunch:

(Served @ 11:30am)

  • Meatloaf
  • Brown Basmati Rice
  • Tabouleh
  • Summer Salad
  • Honey Mustard Carrots

Soups:

  • Creamy Potato and Vegetable
  • Chipotle Pork and Black bean Chili
  • Italian Peasant

Dinner:

  • Chicken and Cashew Curry
  • Yellow Daal with Tomato, Cherries and Serrano
  • Basmati Rice

 

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