Savor the Flavor
Fresh ingredients. Simple techniques.
Recipes you will crave!
Mint Pesto Pea Soup
Frozen peas give this quick and refreshing pea soup a vibrant color that's set off by parsley and mint pesto.
Honey Mustard Chicken
Honey and mustard combine to make a tangy, sticky glaze for these chicken thighs.
Tempeh "Chicken" Salad
A great introduction for those unfamiliar with tempeh, and an easy recipe for a protein rich sandwich filling.
Springtime Pesto
Arugula and parsley ushers in the flavors of spring in this easy, flavorful pesto.
Great Green Goddess Salad
Creamy, classic, homemade Green Goddess tops this tasty salad. Double the dressing to use in wraps, as a dip or for other salads.
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