Nobody wants to pack a whole pantry to take to the campsite!

Peanuts are a popular food in many African countries, where they are ground up to make savory dishes like this satisfying soup.

Italian sausage and fresh basil give this easy pasta dish tons of Italian flavor without much effort.

This savory pasta dish is a full meal, with plenty of shrimp and crispy bacon for protein.

An easy pâté of edamame, parsley and lemon is the plant-based protein for this sandwich.

When your locally grown, heirloom tomatoes are at their peak, show off their amazing flavor in this epic sandwich.

Delight your senses with this quick to assemble wrap featuring pre-cooked chicken with a dash of barbecue sauce and a tangy cabbage slaw.

Sloppy Joes are a classic family-friendly meal with an irresistible sweet and tangy sauce.

Try this fresh delicious twist on pesto pasta, featuring zucchini “noodles” and almond-basil pesto. 

A crunchy cornmeal coating and some under ripe tomatoes are the basis for Hilah Johnson's fried green tomatoes.

Looking for a quick way to prepare salmon? You can make these lemony, peppery skewers and grill them in a snap.

Give the barbecue sauce a break and try this peppery-sweet glaze instead.

Butternut squash gives this healthy version of macaroni and cheese a boost of nutrition and orange color.

Relax and refresh with this delicious, comforting soup.

Teriyaki sauce and a kiss of honey give this simple stir-fry a memorably sweet and flavorful glaze.

Few things are more satisfying than a big bowl of pho and this 30-minute version means you can make it any day of the week.