Savor the Flavor
Fresh ingredients. Simple techniques.
Recipes you will crave!
Tomato Artichoke Sandwich with Edamame Spread
An easy pâté of edamame, parsley and lemon is the plant-based protein for this sandwich.
Grilled Artichokes with Parmesan Aioli
When you want to serve something a little special, grill up some artichokes and serve them with a sumptuous Parmesan aioli dipping sauce.
Stay in the loop.
Sign up with your email address to receive current sales and the latest news.