Savor the Flavor
Fresh ingredients. Simple techniques.
Recipes you will crave!
Spicy Honeydew Salad
Sweet and juicy honeydew takes a savory turn in this Asian-inspired salad.
Grilled Tofu with Cilantro Ginger Pesto
Set the scene for a plant-based cookout with this seasoned grilled tofu. The pesto is also delicious over noodles.
Ginger-Miso Tofu and Snow Peas
This ginger miso sauce gives adds big flavor to this tofu. A great dish to turn non-tofu aficionados into fans.
Gingered Broccoli and Tofu Noodle Bowl
Hit all the right notes with this tasty, healthy and effortless dish.
Baby Bok Choy in Black Bean Sauce
When you see those cute baby bok choy at the co-op, do you know what to do with them?
Miso Glazed Salmon
Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.
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