These healthy, tasty treats are full of pumpkin oat goodness. Try them with a dollop of yogurt or a drizzle of maple syrup.

This scrumptious bread pudding recipe is easy to make and even easier to fall in love with.

Craving a sweet treat? Instead of ice cream, make “nice” cream from frozen bananas!

These DIY candy apples are fun to make and couldn't be simpler. Enlist the help of little ones when rolling the apples in chocolate or nuts.

Snickerdoodles and peanut butter cookies converge in this out-of-this-world mashup.

The unbeatable combination of chocolate and peanut butter makes these bite-sized desserts irresistible.

This delightfully rich gluten-free chocolate cake makes no compromises when it comes to taste, texture and pleasure.

Plump, juicy berries and a sweet, whole grain topping are a delightful combo in this simple dessert.

This easy and elegant parfait makes any meal or occasion just a little more special.

Enjoy sunny citrus during the dark winter months. Citrus season starts in December, and many varieties are still being harvested through February.

This bright red sauce, studded with jewels of orange, looks beautiful in a bowl or on a plate.

Upgrade your usual chocolate chip cookie with chewy oats and the brilliant surprise of pomegranate arils!

Two great harvest-time foods bake together for a comforting fall dessert.