Savor the Flavor
Fresh ingredients. Simple techniques.
Recipes you will crave!
Baked Brie with Cranberries and Pecans
Entertain in a snap with this easy, elegant appetizer.
Whole Wheat Penne Pasta with Pumpkin Sauce
This creamy, pumpkin, herb-laced sauce atop penne pasta is a satisfying seasonal meal and comes together in just 30 minutes.
Orzo with Bacon and Shrimp
This savory pasta dish is a full meal, with plenty of shrimp and crispy bacon for protein.
Fig and Goat Cheese Salad
For a salad that’s more than just greens, try this one, with chewy, golden brown dried figs, creamy goat cheese and crunchy pistachios.
Barbecued Chicken Wrap
Delight your senses with this quick to assemble wrap featuring pre-cooked chicken with a dash of barbecue sauce and a tangy cabbage slaw.
Chimichurri Potato Salad
Ramp up your potato salad with a zingy, herby chimichurri sauce instead of a mayo-based dressing.
Classic Sloppy Joes
Sloppy Joes are a classic family-friendly meal with an irresistible sweet and tangy sauce.
Parmesan Zucchini Sticks
Lightly seasoned zucchini sticks, covered with a toasty crust of parmesan cheese — yum!
Lemon Pepper Salmon Kebabs
Looking for a quick way to prepare salmon? You can make these lemony, peppery skewers and grill them in a snap.
Strawberry Slab Pie
This pie is full of sweet strawberries, with hints of lemon and vanilla and a flaky, biscuit-like crust.
Zesty Broiled Asparagus with Cotija
This easy broiled asparagus is done in a flash and flavored with smokey chili powder and tangy Cotija cheese.
Tahini Stuffed Dates with Cinnamon Chocolate
Dates are so sweet, they can be filled with nutty tahini for a treat — no sugar needed.
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