Savor the Flavor
Fresh ingredients. Simple techniques.
Recipes you will crave!
Candied Sweet Potatoes
Transform the humble sweet potato into a caramelly, candied celebration!
Lemon-sage Foil-grilled Squash
Try this easy technique for making tender, roasted squash on the grill.
Whole Wheat Penne Pasta with Pumpkin Sauce
This creamy, pumpkin, herb-laced sauce atop penne pasta is a satisfying seasonal meal and comes together in just 30 minutes.
Pumpkin Sheet Pie with Oat Crust
If rolling out a sheet of pie crust seems daunting, try this easy press-in crust, more like a pecan-studded granola bar than a pastry.
West African Peanut Soup with Chicken
Peanuts are a popular food in many African countries, where they are ground up to make savory dishes like this satisfying soup.
Spicy Sausage and Tomato Pasta
Italian sausage and fresh basil give this easy pasta dish tons of Italian flavor without much effort.
Black Bean and Sweet Potato Burritos
Trust us: Roasted sweet potatoes are delectable in this burrito!
Spiced Sweet Potato Pie
If you’re a fan of pumpkin pie, you’ll love this Southern favorite made with sweet potatoes.
Rice with Feta and Cranberry Mint Relish
Rice is nice, especially when it’s bedazzled with a colorful distribution of dried cranberries, walnuts and parsley.
Creamy Roasted Mushroom Soup
By roasting the mushrooms for this soup in the oven, you make them tender and juicy.
Grilled Panzanella
Level up your panzanella by toasting the bread on the grill and adding grilled zucchini and avocado.
Gingered Beet and Apple Salad
Throw together this hearty, whole grain dish in just minutes. Make it your own with your favorite garnishes.
Pumpkin Hand Pies
How could you improve upon pumpkin pie? By making it into adorable single-serving hand pies of course!
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