Savor the Flavor
Fresh ingredients. Simple techniques.
Recipes you will crave!
Fig and Goat Cheese Salad
For a salad that’s more than just greens, try this one, with chewy, golden brown dried figs, creamy goat cheese and crunchy pistachios.
Tomato Artichoke Sandwich with Edamame Spread
An easy pâté of edamame, parsley and lemon is the plant-based protein for this sandwich.
Summer Tomato Sandwich
When your locally grown, heirloom tomatoes are at their peak, show off their amazing flavor in this epic sandwich.
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