
Savor the Flavor

Fresh ingredients. Simple techniques.
Recipes you will crave!
Chicken and Pea Salad
Chicken salad is much more interesting with the addition of crisp snap peas and sweet English peas.
Seared Salmon with Stone Fruit Salsa
When juicy nectarines, peaches, plums and cherries are in season, they make a vibrant, colorful salsa for topping a filet of salmon.
Spicy Miso Egg Soup
This quick miso soup is a perfect light meal, with eggs or tofu and vegetables floating in a slightly spicy, savory broth.
Hoppin John
A bowl of tender beans, peppers and smoky bacon may bring good luck, and it will certainly feed you well.
Nectarine Steak Salad
Fresh, juicy nectarines are a perfect complement to grilled steak and blue cheese in this low carb main dish salad.
Watermelon Feta Appetizers
Sweet, juicy watermelon, tangy balsamic sauce and savory feta are delightful in this simple, elegant appetizer.
Watermelon Chia Parfait
Buy a large watermelon and use part of it to make this easy pudding parfait.
Honey Mustard Chicken
Honey and mustard combine to make a tangy, sticky glaze for these chicken thighs.
Cantaloupe Salsa
Savor this sweet, tangy salsa atop fish tacos and simple grilled chicken, or scoop it with your favorite tortilla chips for a snack.
Chipotle-lime Grilled Arctic Char
Simple seasonings and a few minutes on the grill is all it takes for this tasty arctic char.
Chipotle Shrimp Quinoa Bowls
This bowl features nutty quinoa, black beans and smokey, spicy shrimp for plenty of protein.
Kiwi Chicken Salad
This lively chicken salad features kiwi, oranges and avocados with a simple Greek yogurt dressing.
Curried Chicken Salad
This lightly curried chicken salad is accented by sweet grapes and dates. Try it atop lettuce or stuffed in a pita.
Easy Flourless Chocolate Cake with Ganache
This delightfully rich gluten-free chocolate cake makes no compromises when it comes to taste, texture and pleasure.
Lemony Lentil Spinach Soup
Lentil soup is comfort food, and with a little lift from lemon, it becomes downright delicious.
Marinated French Lentil Salad
In this lively dish, lentils absorb a lemony vinaigrette, along with kale, feta, almonds and scallions.


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