
Savor the Flavor

Fresh ingredients. Simple techniques.
Recipes you will crave!
Zucchini Pesto “Pasta”
Try this fresh delicious twist on pesto pasta, featuring zucchini “noodles” and almond-basil pesto.
Lemon Pepper Salmon Kebabs
Looking for a quick way to prepare salmon? You can make these lemony, peppery skewers and grill them in a snap.
Rainbow Kraut Salad
By mixing probiotic sauerkraut into raw vegetables, you’ll make shredded veggies into a colorful and tangy salad.
Tahini Stuffed Dates with Cinnamon Chocolate
Dates are so sweet, they can be filled with nutty tahini for a treat — no sugar needed.
Maple Balsamic Roasted Brussels Sprouts
Get the family ready to dig into this veggie side with just as much enthusiasm as the mac and cheese.
Chocolate Banana Bread Pudding
This scrumptious bread pudding recipe is easy to make and even easier to fall in love with.
Banana Oat Cookies
When you crave a little something sweet without a lot of butter or sugar, try these chewy, chocolaty bites.
Mushrooms and Cauliflower with Thyme
Tender, flavorful mushrooms and cauliflower make a substantial side dish for Mediterranean main courses.
Overnight Oats with Almond Butter and Fruit
Make breakfast a breeze with these tasty, healthy overnight oats.
Watermelon Chia Parfait
Buy a large watermelon and use part of it to make this easy pudding parfait.
Smoky Grilled Tofu and Broccoli
This easy, aromatic, smoky tofu and broccoli relies on a simple marinade to deliver big on flavor.
Cherry Tomato and Pesto Galettes
Ripe cherry tomatoes, creamy chevre cheese and flavorful pesto are nestled together in these delightfully delicious galettes.


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